Spinach & Mustard Leaves Saag | Sarson Da Saag | Tawa Sabzi Recipe | How To Make Saag On Tawa | Healthy Sabzi with Leafy Vegetables Recipes | Saag Ka Sabzi | Mixed Green Leafy Vegetables | Green Sabji Recipe | Mustard Leaves Saag | Spinach Saag | Bathua Ka Saag | Saag For Makhai Roti | Saag For Kulche | Saag For Parantha | Saag For Khichdi | Lunch Sabzi Recipe | Healthy Sabji Recipe Veg | Winter Sabzi Recipes | Rajshri Food<br /><br />Learn how to make Tawa Saag at home with our Chef Varun Inamdar<br /><br />Tawa Saag Ingredients:<br />250 grams Mustard leaves<br />250 grams spinach leaves<br />1/4 cup dill leaves<br />1/4 cup garlic, chopped<br />1/2 cup onions<br />1/4 cup tomatoes<br />1/8 cup green chillies<br />1 tsp garam masala powder<br />1/2 tsp red chilly powder<br />1/4 tsp turmeric powder<br />Salt as required<br />Water
